Celler Jaume de Puntiró - Vermut De Puntiró
The hour of wormwood!
The comeback of a traditional drink from the 50s and 60s.
Vermouth or Spanish presumption - this is not just a drink, it is a ritual that has been rediscovered after a long time and is even absolutely in vogue.
Pure artisanal preparation.
The Vermut is macerated for months with selected herbs, including Mediterranean herbs such as lemon verbena, chamomile, wild fennel, rosemary, lemon peel and orange *
* General term (lat. Macerare = soaking) for the production of extracts by letting plant parts soak in liquids such as alcohol, oil or water. The addition of herbs, flowers or fruits to alcoholic beverages with the aim of flavoring is also called maceration.
Product info
Celler Jaume de Puntiró vinyes i vins - Vermut De Puntiró
Only the best grapes find their way into the bottle with him, as is the case with Vermut!
Growing area: Binissalem
Alcohol content: 17% vol.
Bottle capacity: 0.75 l
Color: golden yellow
Palate: complex and strong aroma of herbs and fruits, sweet and bitter aromas
On ice with olive and orange The classic way to drink vermouth is on ice cubes, filled with soda from the siphon and a slice of orange.
Allergen information: contains sulphites
Returns and Refunds
You have a 14 day right of return. You can find more detailed information under our terms and conditions
Shipping Policy
High-quality and particularly safe cardboard shipping.